Fermented Chilli in Olive Oil 150g

$16.95 Each

2 in stock

Fermented Chilli in Olive Oil 150g

Share on facebook
Share on google
Share on twitter
Share on linkedin
SKU 01266 Category


The Broth Sisters – Fermented Chilli 150g

Gluten-Free | KETO friendly | 100% real food | NO SEED oils | VEGAN certified | Sugar-Free

34 serves per jar

Add to your favourite sauces, broth, chilli or stew. Try topping a pizza with anchovies. Spread directly, or add to smashed avo for a delicious sandwich spread. Often described as salt and pepper for chilli lovers. Made using a traditional Calabrian family recipe.

Keep in a cool dry place for up to 1 year, with sufficient olive oil to keep the chilli submerged. Top up with olive oil as required.


Red chilli (49%), extra virgin olive oil, Mt Zero Pink Lake salt, garlic.

Additional information

Weight 0.3 kg


There are no reviews yet.

Be the first to review “Fermented Chilli in Olive Oil 150g”

Your email address will not be published. Required fields are marked *