…”Tasty and delicious,”… “soft-n-moist”… GF Precinct has an established reputation for baking fresh, gluten free bread daily for those with funny tummies. We now boast a wider following in the community, appealing to non-celiacs who rave on, tucking into our nutritious breads laden with taste, texture, easy to digest; MUST TRY, is the feedback.
Our gluten free fresh bread, baked daily in a purpose built production unit, is delivered within hours to our customers on the day. At GF Precinct we routinely nurture and promote innovation, instilling a culture that creates exciting new breads & products.
In just over just over four years, GF Precinct has successfully convinced discerning customers with their range of premium products that health is important and great bread is the result of constant research and sourcing the very best ingredients available.
We believe in working with challenging new recipes and flours with different flavours, resulting in a boutique range of breads with health benefits that stay perfectly fresh toasted or frozen.
GF Precinct is a Melbourne Label, but a lovely local did his apprenticeship with them and now makes these lovelies locally in Woodbridge, Tasmania. Support Small Local Businesses by buying this product. Can do a bag-free option for collection/delivery on Tuesday.
|Stoneground buckwheat flour, potato starch, tapioca starch, brown rice flour, chia flour, filtered water, sultanas, currants, raisins, figs, dates, apricots, olive oil, yeast, sea salt, organic psyllium husk, sugar, citric acid.|